jasmine, sweet pea, cream
Long green tea leaves painstakingly exposed to jasmine flowers and rolled by hand by women in Fuan area of Fujian China.
Drop several into a glass pot or tall glass and pour cooled water so you can watch them unroll as they infuse into fragrant reminder of Spring gardens.
Densely packed, these pearls are remarkably portable, and unexpectedly economical due to their high density of flavor per pearl.